Monthly Archives: September 2014
Devilled Eggs with Cream Cheese and Smoked Salmon |
We’re having a whole host of folks over tomorrow for a dinner and a bonfire and I wanted to make something that would combat all the less than healthy food we’ll be eating. I also wanted to make something that … Continue reading
Super Tart Lemon Curd
Posted by in Sweets
10 Comments
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I love lemon curd, but I also love tart lemon as opposed to sweet lemon. I was looking for a way to make my lemon curd even more tart recognizing that sugar is essential to the consistency of the recipes. … Continue reading
Northern Manitoba Whitefish
Posted by in Main Dishes
1 Comment
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Yum I had a busy August and haven’t posted in while, but that doesn’t mean I haven’t been cooking. I have to admit that I’ve been looking for quick things to cook and on one of my rounds to the … Continue reading
