Monthly Archives: March 2012
Cauliflower and Dip
Posted by in Sides
Leave a comment
|
Okay so I didn’t mention in the title that this dish is deep-fried, and yes, I know that deep-frying food isn’t in vogue, but really is there anything better? I think not. Now on it’s own the cauliflower doesn’t really … Continue reading
Peppercorn Pork Chops
Posted by in Main Dishes
Leave a comment
|
This is a really easy and flavorful sauce that can be used with beef or pork and it can be made very quickly once you have the peppercorns marinated and ready for use. These marinated peppercorns can be purchased already … Continue reading
Fruit Dumplings
Posted by in Sweets
7 Comments
|
Yum My mother used to make these a little differently and they were always a hit. We’ve often had them for brunch on the weekends. Yummy! I’ve generally stayed away from making them because with having to stuff the fruit … Continue reading
Tripe Soup
Posted by in Soups
2 Comments
|
Tripe soup is something that not everyone will like, it has a very unique flavour and the texture of the tripe itself can turn people off. I can’t really ever remember not liking it because it was something I grew … Continue reading
